White tin

A range of top-quality tin breads made with the finest ingredients using a long fermentation method to give the very best taste and keeping qualities. Perfect for toasting, gourmet sandwiches or any occasion that calls for top-quality regular breads

Code Approx. Weight Case Amount
FB128 430g 14

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Multigrain tin

A top-quality multigrain tin loaf made with the finest ingredients using a long fermentation method to give the very best taste and keeping qualities. Perfect for toasting and gourmet sandwiches

Code Approx. Weight Case Amount
FB131 430g 15

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Mediterranean olive bread

A double fermented bread made with a wheat sourdough and stuffed with juicy black olives. Shaped by hand with care for a truly rustic finish

Code Approx. Weight Case Amount
FB534 600g 8

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Ciabatta

This popular bread has a multitude of culinary purposes, whether it’s simply buttered, toasted for panini, used for sandwiches or the base of a perfect bruschetta

Code Approx. Weight Case Amount
FB670 220g 20

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Olive ciabatta

Our olive ciabatta is light and fluffy with an open texture and a fragrance that’s almost impossible to resist, generously embellished with organic olives

Code Approx. Weight Case Amount
FB671 220g 20

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Sundried tomato ciabatta

Soft, flavour-rich sun dried tomatoes give this very special ciabatta extra impact. Ideal with soups, casseroles and salads, it’s also gorgeous simply dipped in olive oil

Code Approx. Weight Case Amount
FB673 220g 20

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Rosemary focaccia quartered

We dip the focaccia dough in extra virgin rapeseed oil and then bake it. This gives a wonderful coating that is full of flavour. Warm gently to encourage that delicious, rosemary flavour. Can be broken into four equal portions to be served with soups and meals

Code Approx. Weight Case Amount
CHFB675 290g 18

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Tomato & basil focaccia sheet

These traditional dimpled Italian focaccia sheets are made with rich sourdoughs and extra virgin rapeseed oil. Available as rosemary or tomato & basil, this focaccia bread is perfect for real Italian panini

Code Approx. Weight Case Amount
FBS276 5

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Large rosemary focaccia sheet

These traditional dimpled Italian focaccia sheets are made with rich sourdoughs and extra virgin rapeseed oil. Available as rosemary or tomato & basil, this focaccia bread is perfect for real Italian panini

Code Approx. Weight Case Amount
FBS275 5

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Large focaccia sheet

Made with love from strong flour, yeast, salt, water and extra virgin rapeseed oil to create a 100% British bread with a passionate Italian heart. Equally good for split Mediterranean toasts and deli sandwiches.

Code Approx. Weight Case Amount
FBS270 5

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Sourdough & poppy seed bloomer

Patiently fermented to let the natural yeasts and beneficial bacteria in the 100% British flour we use, do its magical thing. A wonderful hard crust bread with an unmistakeable tangy flavour, it makes beautiful toast and thick slices are ideal for slitting and stuffing.

Code Approx. Weight Case Amount
FB784 900g 4

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New

Sliced Brioche Loaf

These sliced brioche loaves make the perfect accompaniment to terrines, pates or they can be used to create the ultimate mushrooms on toast. Each slice is the perfect thickness for toasting and gives chefs ultimate control over portion sizes. No more uneven slices or cut fingers!

Code Approx. Weight Case Amount
FBSL960 430g 5

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