Apple Crumble
Pudding
XFCC8
Pudding
XFCC8
Indulge in our vegan Sticky Toffee Biscuit Pudding. This sumptuous dessert features a moist date sponge and a rich dark toffee crown on top. Perfect for satisfying your sweet cravings guilt-free!
– Frozen: Microwave in 35 to 45 seconds
– Ready in 1.5 hours
– Easy to handle – Zero waste
– Defrost what you need
– Wildfarmed/Regenerative flour
– Vegetarian
– Recyclable/Biodegradable packaging
Apple, Condensed MILK (MILK, sugar.), Brown Sugar (Sugar, Cane Molasses), Self Raising WHEAT Flour ((WHEAT Flour, CalciumCarbonate, Iron, Niacin And Thiamin), Raising Agents (Calcium Phosphates, Sodium Bicarbonates)), Barn EGGS, Sunfl ower Oil,Unsalted Butter (MILK), Plain WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Demerara sugar (Sugar,Cane Molasses), Caster Sugar, OATS (GLUTEN), Golden Syrup (Partially Inverted refi ned Syrup), Baking Powder (Raising agents (E450 (diphosphates), E 500 (sodium carbonates)), maize starch.), Vanilla Extract (Fructose syrup, fl avoring preparation (vanillaextract), propylene glycol, spent vanilla seeds, caramel), Ground Cinnamon, Salt.
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