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FB687

Olive & oregano focaccia roll

This medley of individual Mediterranean focaccia rolls are all hand-dipped in extra virgin rapeseed oil that has been infused with herbs to give a fragrant aroma and a deliciously crispy crust. Black olive with Italian oregano.

Approx weight: 100g
Approx diameter: 13cm
Case amount: 40 pcs
nutritional values (per 100g)
  • Energy (kJ)
    1133.5
  • Energy (kcal)
    286.8
  • Fat (g)
    5
    • of which saturates (g)
      0.3
    • of which monounsaturates (g)
      2.3
    • of which polyunsaturates (g)
      1.2
  • Carbohydrate (g)
    52.9
    • of which sugars (g)
      2.3
  • Protein (g)
    8.8
  • Salt (g)
    1.362
  • Fibre (g)
    3

Values derived in accordance with the rules of McCance & Widdowson’s
The Composition of Foods integrated dataset (CoF IDS)

Ingredients

Wheat Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Light Rye Flour, Sliced Black Olives 2.57% ((stones/stone fragments may be present), Olives, Water, Salt, Colour Stabiliser: E579)), Yeast, Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535), Barley Malt Flour, Bread Improver (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Enzymes: Xylanase, Alpha Amylase, Glucose Oxidase, Flour Treatment Agent:Ascorbic Acid)
Topping: Dried Oregano 0.10%, Extra Virgin Rapeseed Oil

For allergens see ingredients in bold.

Spiced Lamb Kebabs With Mediterranean Olive & Oregano Focaccia illustration
Spiced Lamb Kebabs With Mediterranean Olive & Oregano Focaccia

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