Sweet & Fruited

Sweet bakery is becoming an increasingly large proportion of what we do with innovative products such as our Scioche® providing customers with a unique point of difference. Our Guernsey Gâche (pronounced gosh) is also well worth a try for it’s luxurious buttery flavour.

Sweet bakery is becoming an increasingly large proportion of what we do with innovative products such as our Scioche® providing customers with a unique point of difference. Our Guernsey Gâche (pronounced gosh) is also well worth a try for it’s luxurious buttery flavour.

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Brioche scone

The original brioche scone, a glazed top, packed with a generous amount of fruit, this is so much more than just a scone! Either split and top with cream and jam, or toast and served with stewed fruit. We would recommend our brioche scones are eaten the same day, just as you would a homemade scone.

  • Approx weight: 140g
  • Approx diameter: 9cm
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Guernsey gâche

A traditional, richly fruited regional bread originating from the Channel Islands. The sweet flavour loaf is fantastic simply sliced and toasted. This plant-based loaf is perfect for taking those steps to becoming more environmentally friendly, without substituting the great taste. Dairy-free (plant-based).

  • Approx weight: 440g
  • Approx length: 15cm
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Chocolate & orange little loaf cake

The perfect partner for coffee or a treat ‘on the go’ or as the base of a dessert. Indulge in our delicious dairy-free (plant-based) chocolate and orange little loaf cake.

  • Approx weight: 110g
  • Approx length: 10cm
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Blueberry & vanilla little loaf cake

Lightly flavoured with vanilla and generously jewelled with blueberries. Wonderful when served for breakfast, spectacular at afternoon tea or served with crème Anglaise for dessert. Dairy-free (plant-based).

  • Approx weight: 95g
  • Approx length: 10cm
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Salted caramel & apple little loaf cake

Perfect to cure any sweet craving, our salted caramel and apple little loaf cake is a light option, perfect when served with some ice cream for a sweet dessert. spectacular at afternoon tea. Dairy-free (plant-based).

  • Approx weight: 110g
  • Approx length: 10cm

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Rustic brioche

A stylish hand-crafted rustic roll. A version of our popular brioche bun made with free range eggs and butter great to fill or to compliment any meal.

  • Approx weight: 100g
  • Approx diameter: 11cm

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Glazed mini brioche slider

Generous amounts of egg and butter make our mini brioche slider rolls rich, light, puffy and buttery, with just enough sweetness and a super golden crust.

  • Approx weight: 30g
  • Approx diameter: 7cm

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Large brioche loaf

A delightful cross between bread and cake, our brioche has a soft centre, tasty crust and slightly sweet flavour, created with free range eggs.

  • Approx weight: 430g
  • Approx length: 15cm

Did you know?

All our traditional brioche have a generous butter content and are made with free-range eggs. While our plant-based brioche are made with a plant-based butter that is three times kinder to the environment and they're just as delicious.

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Brioche loaf

An exceptionally rich and delicious cross between bread and cake.This authentic French recipe loaf will add a touch of class to any menu. Made with free range eggs.

  • Approx weight: 270g
  • Approx length: 15cm