DBALL150
Pizza Dough Ball
The perfect, easy to use pizza dough. These dough balls are pre-portioned to make life easy and deliver a deliciously light and crispy base. Simply defrost, stretch, top, prove then bake. These make an approx. 8” pizza with a good crust.
Get some pizza inspiration here
DBALL220
Medium Pizza Doughball
The perfect, easy to use pizza dough. These dough balls are slightly larger than the 150g but are still pre-portioned to make life easy and deliver a deliciously light and crispy base. Simply defrost, stretch, top, prove then bake. These make an approx. 10” pizza with a good crust.
Get some pizza inspiration here
DBALL300
Large Pizza Doughball
The perfect, easy to use pizza dough. These dough balls are the largest that we sell and are pre-portioned to make life easy and deliver a deliciously light and crispy base. Simply defrost, stretch, top, prove then bake. These make an approx. 12” pizza with a good crust.
Get some pizza inspiration here
FD05
Large White Dough Piece
A 470g dough piece, which when baked produces a (roughly) 400g loaf. Perfect for making into bloomers, tin loaves, baguettes or portioning into any shape and size that you require.
FD09
LARGE BROWN DOUGH PIECE
A 470g brown dough piece, which when baked produces a (roughly) 400g loaf. Perfect for making into bloomers, tin loaves, baguettes or portioning into any shape and size that you require.
FD11
LARGE MULTIGRAIN DOUGH PIECE
A 470g dough piece made with malted wheat, which when baked produces a (roughly) 400g loaf. Perfect for making into bloomers, tin loaves, baguettes or portioning into any shape and size that you require.
FD17
Small white dough piece
A 55g dough piece, which when baked produces a (roughly) 45g roll. Perfect for making dinner rolls straight from the box or mould into any shape and top with seeds or dust with flour as required.
FD31
Spiced fruited bun
An 80g lightly spiced dough made with currants, sultanas, mixed peel, mixed spice and free range egg. When baked, produces a (roughly) 70g bun. Simply pipe a cross with a paste by mixing 200g plain flour and 160-180g water into a thick paste after proving to make the perfect hot cross bun.
FD60
Small Brioche Dough Piece
A 60g dough piece, made generously with butter and free range eggs. When baked, produces a (roughly) 50g roll. Perfect for individual brioche rolls, mini plaits or any shape that you require.
Get some inspiration here
FD61
Large Brioche Dough Piece
A 470g dough piece, made with butter and free range egg. When baked, produces a (roughly) 400g loaf. Perfect for making into a beautiful brioche loaf, plait tin or portioning into any shape and size that you require.
PP70
Ciabatta Dough
A pre-proved 350g ciabatta dough piece made with Kentish rapeseed oil. Simply thaw for a minimum of 60 minutes and then bake for the perfect ciabatta loaf. When baked, produces a (roughly) 300g loaf.
SDBALL01
Small Sourdough pizza dough ball
Creates the perfect sourdough thin and crispy pizza base for you to adorn with your favourite toppings. Contains British extra virgin rapeseed oil.
Get some pizza inspiration here
SDBALL02
Medium Sourdough Pizza Dough Ball
Creates the perfect sourdough thin and crispy pizza base for you to adorn with your favourite toppings. These are slightly larger than the 150g version and make an approx. 10” pizza with a good crust. Contains British extra virgin rapeseed oil.
Get some pizza inspiration here
SDBALL03
Large Sourdough Pizza Dough Ball
Creates the perfect sourdough thin and crispy pizza base for you to adorn with your favourite toppings. These are the largest version that we sell and make an approx. 12” pizza with a good crust. Contains British extra virgin rapeseed oil.
Get some pizza inspiration here